Honey
Production information
How to distinguish good/bad honey?
1.Good honey contains little water, few bubbles, no sourness, and don't need fermentation.
2.Whether the honey crystalize has nothing to do with its quality.
3.In additional to the ingredient and quality, you still can do a little examine to its color, smell and
flavor.
Color:Good honey has strong light transmission, and the crystallization is white, orange lychee
honey's color is lighter, and longan honey's is darker.
Smell:Good honey always comes with label referred to the species of bee and the unique flavor
of the honey ,and you can smell the scent as soon as you open up the bottle.
Flavor: Taste a small bite of honey without water, swallow down slowly ,and you find the scent
refreshing and stays in your mouth.
1.Good honey contains little water, few bubbles, no sourness, and don't need fermentation.
2.Whether the honey crystalize has nothing to do with its quality.
3.In additional to the ingredient and quality, you still can do a little examine to its color, smell and
flavor.
Color:Good honey has strong light transmission, and the crystallization is white, orange lychee
honey's color is lighter, and longan honey's is darker.
Smell:Good honey always comes with label referred to the species of bee and the unique flavor
of the honey ,and you can smell the scent as soon as you open up the bottle.
Flavor: Taste a small bite of honey without water, swallow down slowly ,and you find the scent
refreshing and stays in your mouth.
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